Types of Ice – Find The Perfect Ice For Every Use
Cube Ice
Classic Crystal Clear Perfection
Pure, solid and long-lasting, cube ice is the timeless choice for any beverage service. Its slow melting rate keeps drinks cold without diluting flavor, making it ideal for restaurants, cafés, hotels and bars that prioritize presentation and quality.
Nugget Ice
Soft, Chewable & Full of Flavor
Nugget ice is loved for its soft chewable texture and ability to absorb beverage flavors. Popular in bubble tea shops, cafés and convenience stores, it enhances iced coffee, soda and refreshing drinks with a satisfying texture.
Flake Ice
Gentle Cooling for Freshness
Flake ice provides fast and even cooling while protecting delicate food products. Its soft structure molds easily around seafood, produce and meats, making it ideal for supermarkets, seafood displays and food processing.
Half Moon Ice
Stylish Crescent Cooling
Half moon ice features a distinctive crescent shape that maximizes glass space while delivering efficient cooling. Its elegant appearance makes it perfect for restaurants, bars and premium beverage presentations.
Gourmet Ice
Luxury Ice for Premium Drinks
Gourmet ice is crystal clear and dense, produced with advanced technology for superior purity and slow melting performance. Perfect for upscale bars, hotels and fine dining establishments.
Crushed Ice
Fast Cooling with Refreshing Texture
Crushed ice consists of small irregular pieces designed for rapid cooling. It quickly chills beverages and desserts while creating a refreshing, smooth texture that enhances every sip.
This ice type is widely used in juice bars, dessert cafés, smoothie shops, and beverage outlets where quick cooling and flavor absorption are important.
